This simple lemonade recipe is perfect for spring and summer. Its refreshing, and the balanced mix of sweet and sour. It also makes for the best memories. I made this and brought it to a picnic with my friends. Everyone enjoyed it as it was almost empty by the time I left for home. I was grateful to have the ability to make something that my friends loved to drink. It was an experience that I would not trade for anything else. We exchanged laughter, as well as food and drinks. It was a beautiful day, the weather was perfect and this lemonade made our time that much better. As we joked and passed around the jug, I realized the happiness I was able to provide for my friends in that instant. Delicious consumables can really make days that much better, and that is exactly what this strawberry lemonade recipe did for me and my friends. Whether you’re having a picnic outside with friends, or want to be refreshed in the comfort of your own home, this recipe is ideal.

Ingredients

½ pound fresh strawberries, stems removed

1 ½ cups granulated sugar

4 ½ – 5 cups water, divided

1 ½ cups fresh-squeezed lemon juice

Directions

1. Use a food processor or blender to puree the strawberries. Strain them through a fine mesh sieve, if desired, to remove seeds.
2. In a small saucepan, stir together sugar and 2 cups of water over medium heat.
3. Stir until sugar has dissolved or brought to a boil. Remove from heat and allow to cool to room temperature.
4. Strain the lemon juice through a sieve into a pitcher. Add the simple syrup and pureed strawberries. Stir to combine. Refrigerate until  cold.
5. When ready to serve, add 2 ½ cups of cold water and stir.